Newsletter Archives

Confirel products featured prominently at ASEAN Tourism Forum 2022 publish Date : 04 / Feb / 2022
Brief publish Date : 05 / Jan / 2022
Insects are getting ready to create quite a “buzz” in Western countries! publish Date : 05 / Jan / 2022
PPM and Confirel laboratories sharing the spirit of innovation publish Date : 05 / Jan / 2022
PPM International at the second ENT meeting in Casamance publish Date : 05 / Jan / 2022
The director of Harvest II visits the Kep de Confirel site publish Date : 05 / Jan / 2022
The Kirum infusion patented in China publish Date : 05 / Jan / 2022
Special Issue: Confirel won the 2021 entrepreneurship award publish Date : 17 / Dec / 2021
Confirel integrated in the first economic mission of the Francophonie in Cambodia publish Date : 06 / Dec / 2021
Confirel back on markets and fairs publish Date : 07 / Dec / 2021
PPM still at the highest level of GMP standards publish Date : 06 / Dec / 2021
“The Taste of Angkor” awarded “Best Asian Cookbook publish Date : 30 / Nov / 2023
Confirel in final round of national entrepreneurship award 2021 publish Date : 06 / Dec / 2021
Mauritania: A community pharmacy supported by PPM will open in early 2022 in Tekane publish Date : 06 / Dec / 2021
Mr. Un Savong, pillar of the PPM-Confirel group, passed away publish Date : 06 / Dec / 2021
PPM-Confirel Group: 25 years in the service of Cambodia’s health and food independence publish Date : 04 / Nov / 2021
CONFIREL supported by GIZ to obtain ISO 9001:2015 certification publish Date : 04 / Nov / 2021
Cambodia and palm sugar from Kampong Speu at the World Cuisine Week in Paris publish Date : 04 / Nov / 2021
Healthy snacking: A global trend publish Date : 04 / Nov / 2021
ZOOM training on KEM in Cambodia publish Date : 04 / Nov / 2021
Local Food Fair at Makro publish Date : 04 / Nov / 2021
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